OSF leaders deliver ag-biotech presentations

We are always happy to share information about our nonbrowning Arctic® apples and have had many great opportunities to do just that over the past couple months, including a couple recent highlights. One of our favorite ways to tell our story is through webinars, as they make it easy for many people to hear directly from us wherever convenient. And, it’s even better when webinar recordings are available to share, making them even more accessible! So, we’re pleased to share the recording of last week’s webinar on “GE Quality Traits” featuring OSF president Neal Carter. As part of their information
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Who to trust on biotech foods?

Many consumers are understandably hesitant to embrace biotech foods. Foods produce through biotechnology are relatively new to the public, the science is complicated and it’s tough to sift through the conflicting arguments by proponents and opponents. When it comes to our food, we are especially skeptical of any perceived health risks, and a lot of the coverage of biotech foods claims that they are dangerous “frankenfoods”. Really, though, anything can be made to sound scary – it’s a simple and effective strategy for opponents to use (just look at political ads!).  To clearly demonstrate this phenomenon, look no further than
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